lunch
tapas
glass of gazpacho $3/$6 bowl
tapa de la casa ~ catalán olives, marcona almonds & manchego cheese $10
la boca fries w/ sea salt, lemon & roasted garlic aioli $6
carrot-garbanzo hummus w/grilled yogurt flatbread $8
tapas trio ~ hummus, red pepper – almond spread, goat cheese w/spinach, raisins, capers, & flatbread $10
bruschetta w/mushrooms, fried egg, truffle oil & reggianito $12
grilled artichokes w/ Spanish goat cheese and mint $12
boquerones ~ Spanish white anchovies marinated in white wine, garlic & olive oil $12
mussels steamed in a harissa milk coconut broth $13
gambas fritas ~ fried shrimp w/pimentón agridulce sauce $13
herbed chicken breast w/ sautéed spinach, Moroccan cured olives, & preserved lemon $12
fried egg with chorizo & potatoes $10
pincho de puerco ~ free range pork skewer w/ apricot honey & green olives $12
bocadillos y ensaladas
sandwiches
half sandwiches w/ greens and a cup of soup $9
la vegetariana ~ roasted squash, red peppers, & eggplant w/local goat cheese in yogurt flatbread $11
harissa chicken flatbread sandwich w/ feta and greens $11
cubano ~ pork tenderloin, rosemary ham, melted mahon cheese, pickles & dijon aioli $12.5
bocadillo de jamón ~ jamón Serrano w/Spanish manchego $12
flat-iron steak bocadillo with caramelized onions and cabrales blue cheese $12.5
salads
(add grilled shrimp $5)
mediterranean salad ~ apricots, olives, feta, honey vinaigrette, greens $11
farmers’ market salad ~ seasonal, local vegetables w/spring chive vinaigrette $12
grilled artichoke salad w/ arugula, jamón Serrano and aged sherry vinegar reduction $12
grilled chicken salad w/arugula, roasted red peppers, avocado, & cucumber-avocado dressing $14
flat-iron steak salad w/roasted peppers, grilled onions, asparagus, kalamata olive vinaigrette, mixed greens $15
entrees
mariscada de manolo ~ seafood stew w/salsa verde (parsley sauce), mussels, shrimp, cod & bay scallops $16
grilled NM flat-iron steak w/ smoked sea salt caramel or cabrales butter & fingerling potatoes $16
paella: saffron rice w/ chorizo, shrimp, mussels, and chicken $24
